Cook, first
  • Full Time
  • Permanent
  • Whistler
  • Applications have closed.

Website OHR Whistler Management Ltd dba The Westin Resort & Spa

Job Description

LANGUAGES

English

EDUCATION

No degree, certificate or diploma

EXPERIENCE

1 year to less than 2 years

SALARY $

$22.50 to $23.75 hourly (to be negotiated)
32 to 40 hours per week

START DATE

Starts as soon as possible

WORK SETTING

  • Restaurant
  • Staff accommodation available
  • Hotel, motel, resort

RESPONSIBILITIES

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Supervise kitchen staff and helpers
  • Clean kitchen and work areas
  • Organize and manage buffets and banquets
  • Manage kitchen operations

Work conditions and physical capabilities

  • Handling heavy loads
  • Physically demanding

Certificates, licences, memberships, and courses

  • Food Safety Certificate