Website Quattro Restaurant
Job Description
LANGUAGES
English
EDUCATION
No degree, certificate or diploma
EXPERIENCE
7 months to less than 1 year
SALARY $
$18.00 to $20.00 hourly (to be negotiated)
35 hours per week
START DATE
Starts as soon as possible
RESPONSIBILITIES
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Train staff in job duties, sanitation and safety procedures
To apply for this job email your details to james@carambarestaurant.com.
