Kitchen helper
  • Full Time
  • Permanent
  • Toronto

Website Arisu Korean & Japanese Restaurant

Job Description

LANGUAGES

English

EDUCATION

Secondary (high) school graduation certificate or equivalent experience

EXPERIENCE

Will train

SALARY $

$15.50 hourly for 40 hours per week

START DATE

Starts as soon as possible

RESPONSIBILITIES

  • Bring clean dishes, flatware and other items to serving areas and set tables
  • Clean and sanitize items such as dishwasher mats, carts and waste disposal units
  • Clear and clean tables, trays and chairs
  • Operate dishwashers to wash dishes, glassware and flatware
  • Place dishes in storage area
  • Replenish condiments and other supplies at tables and serving areas
  • Scour pots and pans
  • Package take-out food
  • Prepare, heat and finish simple food items
  • Stock refrigerators and salad bars
  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Handle and store cleaning products
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
  • Remove kitchen garbage and trash
  • Sharpen kitchen knives
  • Sweep, mop, wash and polish floors
  • Wash, peel and cut vegetables and fruit

WORK CONDITIONS AND PHYSICAL CAPABILITIES

  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods

WEIGHT HANDLING

Up to 13.5 kg (30 lbs)

PERSONAL SUITABILITY

  • Efficient interpersonal skills
  • Reliability
  • Team player

To apply for this job email your details to bigra584@gmail.com.